California › North Coast › $25 to $50

Our 2013 Cremant has developed aromas of pineapple, peach and baked pear, complemented by hints of brioche toast and meyer lemon. The flavors are bright and refreshing on entry with nuances of dried apricot, vanilla and apple. The palate is soft and creamy with a long lingering finish.  more

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor.  more

The Roederer Estate Brut Rosé is full and round with smooth flavors and fine persistent bubbles. The extra measure of Chardonnay contributes elegance and austerity, which balance nicely with the delicate fruitiness of the Pinot Noir.  more

The 2015 Blanc de Blancs has bright aromas of apple, tropical fruit and baked bread, which intermingle with hints of lemon blossom, vanilla wafer and baked pear. Candied citrus, green apple, apricot, and pineapple vibrate on the palate, which ends clean and refreshing with a quenching drive. While this wine ... more

This wine is deep garnet in color with fresh aromatics of African violet, sassafras, and smoked paprika. The palate is dense and rich, with roasted stem inclusion bringing intensity and length. Concentrated flavors of baked pomegranate, wild blueberry, and allspice bring this wine to a delicious and distinctive finish.  more

Deep ruby color; the nose is complex and shows layers of dark fruit flavors, including blueberry, rich plum and red raspberry. Soft notes of vanilla and toast provide aromatic richness. The 2016 is lush in the mouth with smooth tannins and a long finish.  more

This delicious Ferrari-Carano Pinot Noir comes from our three ranches in Anderson Valley, Mendocino County. Aromas of pretty raspberry, cherry, pomegranate, a touch of rose petal, and cola notes fill the senses followed by vibrant flavors of red fruits that jump out on the front palate, while the mid-palate turns ... more