Hauntingly deep ruby in color, this premium blend of Petite Sirah and Zinfandel opens with aromas of blackberries and cherry cobbler. On the palate, tantalizing flavors of marionberry jam appear first, with hints of white pepper, juniper berry and baking spices coming out of the shadows to seduce the senses. The finish lingers, as plush, velvety tannins possess the palate, softened by 24 months spent aging in American oak.