Gloria Ferrer Blanc de Blancs

Opens up with an enticing orange blossom bouquet, lively bubble trails and fine mouse. On the palate, the wine is creamy, clean and refreshing. Flavors of Granny Smith apples, lemongrass, brioche and vanilla creme solve with lively mineral notes into a well-balanced finish. This sparkling wine pairs well with seared scallops, baked halibut, and fresh oysters. For cheese, pair alongside a rich Brie or soft goat cheese.