The nose of this organically farmed wine displays aromas of ripe cherry and strawberry with hints of thyme and toasted oak. Medium to full in body, it offers medium tannins and ample acidity. Ripe red-fruit flavors repeat on the palate with a touch of herbaceousness.

Lip-smacking red plum and cherry tart flavors show accents of dried green herbs, ending with a crisp finish. Drink now. 2,800 cases made, 400 cases imported.