Sparkling Wine › $75+

A fine bead and an elegant colour. Cuvée Rosé Laurent-Perrier's colour evolves gently from a pretty raspberry tint to a hint of salmon. In this colour range, the brightest is a pink with subtle shades of melon and raspberry. It owes it quaint name Cuisse de nymphe émue (hot pink, ... more

White flowers, orange blossom, old rose, wild strawberry, strawberry coulis, jam and small red fruits, vanilla and honty. The aromatic richness is typical of Fleur de Champagne Rose 2002. A smooth and finely chiselled, subtle and rich wine, with a myriad of floral notes and a long finish, to be ... more

Notes of guava and spicy green grapefruit zest combine with stone fruit: white peach and nectarine. The wine opens up, with the whole complemented by woody vanilla and warm, lightly toasted brioche. The fruit is majestic: ripe, fleshy and profound. Beyond the richness and a certain voluptuousness is a strong ... more

Aroma: Delivered on a delicate mousse, hints at wild strawberry, raspberry, peach, apricot, honeysuckle and exotic spices. Palate: Despite what its color may suggest, it is a true Brut - completely dry. And while Domaine Carneros Brut Rosé is enjoyable at a young age, it will also gain wonderful complexity ... more

To the eye, La Grande Dame 2008 presents a color with bright, golden glints. The initial nose reveals a strong, aerial and delicate attack. Once opened, the wine has notes of dried fruits (almonds, figs, apricots), ripe white fruits (pears) and finishes on subtle toasted notes of hazelnut and praline. ... more

To the eye: Its delicate blush and old gold colours are a sign of maturity and of Bollinger's winemaking skills. To the nose: Its aromas are a testimony to the barrels it aged in: toasted bread and brandied fruit. Notes of exotic spices, rhubarb and stone fruit. To the palate: ... more