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Fonseca Guimaraens Vintage Port 2018 750ml
SKU: 27306

Fonseca Guimaraens Vintage Port 2018

  • v95
  • ws94
  • we94

750ml
$0.00
$47.99

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Category Port
Origin Portugal, Douro
Brand Fonseca
Alcohol/vol 20%
The Guimaraens displays the opulent fruit character which defines the Fonseca house style. The nose opens with a surge of powerful woodland aroma, rich and succulent but not over-ripe. Hints of apricot emerge, followed by warmer notes of cedar, wood smoke and dark chocolate. Discreet floral and herbal scents contribute additional complexity. The palate abounds with rich dark berry flavors while dense, compact tannins provide impressive volume and weight. Deceptively velvety on the mid-palate, the tannins emerge with a firm, confident grip on the finish. An attractive choice for early drinking, the Guimaraens has the background and stamina to ensure a long life in bottle.
Vinous
  • v95

The 2018 Guimaraens Vintage Port, the first release since 2015, has a rich and opulent bouquet with black cherries, stewed figs and dates. It has a little more warmth than the Quinta da Roeda 2018 tasted alongside, certainly one of the more decadent aromatics. The palate is sweet and fleshy on the entry with black fruit, tar, desiccated orange peel, Xmas cake and juniper berries. I admire the harmony of this Vintage Port. The firm structure only becomes apparent towards the finish. Wonderful length on the aftertaste, the mouth stained with Port for 60 seconds after. Excellent.

Neal Martin, June 2020
Wine Spectator
  • ws94

Warm, soft-edged and generally open, with a core of steeped plum, blackberry preserve and blueberry reduction flavors leading the way, backed by hints of ganache and licorice root on the finish that add a grippier feel. More bass than treble, but well-packed and should age well. Best from 2030 through 2045. 4,700 cases made, 100 cases imported.

James Molesworth, February 28, 2021
Wine Enthusiast
  • we94

This is a beautiful, luscious wine. It has all the characteristics of a fine Vintage from this producer, with richness and opulence masking powerful tannins. Here, though, is a Port that will also develop relatively quickly. It is likely to be ready from 2027.

Roger Voss, December 31, 2020

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