Estancia Reserve Meritage 2017
|Region||California, Central Coast, Paso Robles|
Dark crimson. Aromas of mocha, ripe plum, and blackberry, with cocoa and a mélange of baking spices. The flavor displays a rich, exquisite mouthfeel, velvety tannins, and ripe fruit balanced with notes of chocolate and French vanilla. Pairs well with steak, poultry, cauliflower, fruit, seafood.