Bright red. Delicate nuances of quince and poached pear complement perfumed violet and lily of the valley aromas on the enticingly pure, almost aromatic nose. Then delicate flavors of almond kernel, raspberry and minerals on the tangy, piquant, lusciously fresh palate. More raspberry notes repeat on the nicely perfumed, lingering finish. An outstanding Brunello, in fact one of the better ones from Antinori in years; I especially like it because it just goes with the flow of the year rather than trying too hard to extract what could not be obtained from this weather-challenged vintage. Lovely stuff; well done.

Aromas of stewed plum, pressed violet, tobacco and a whiff of leather lead the way. The medium-bodied, linear palate offers succulent black cherry, crushed herb and star anise alongside fine-grained tannins and bright acidity. Drink 2020-2029.

Features black cherry, plum, fruitcake, leather and earth notes abound, which are matched to a supple texture starting out then cede ground to firm tannins. Hints of coffee and chocolate emerge on the finish. Best from 2020 through 2028. 12,040 cases made, 3,000 cases imported.