Cà Maiol Lugana 2020
|Italy, Veneto, Lugana
Delicate, dry and fresh, with tones of white almond and apple. Pair with shellfish and seafood, which can be also used as a condiment in a plate of pasta or risotto; slightly fatty boiled fish.
Aromas recalling tropical fruit and roasted nuts lead the nose. On the light, simple palate, tangy acidity accompanies ripe honeydew and a hint of honey before a bitter almond close.